A rapidly growing number of ecologically aware consumers who value taste and quality are enthusiastically purchasing wines from vineyards and wineries that are certified Biodynamic®, certified organic and utilize certified sustainable farming and business practices.

This presentation will provide an in-depth overview of green practices in the wine industry and a better understanding of how and why these practices contribute not only to the quality of wine but the health of our environment.

As you watch it, you will learn about the eco-conscious mindset that guides Mendocino Wine Company to craft the award-winning Paul Dolan Vineyards and Parducci Wine Cellars wines.